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Homura
Public Relations | Influencers
Through media coverage reaching over 46 million viewers and additional exposure from blogger tastings, the restaurant successfully showcases its specialty cocktails and unique yakiniku experience to a wide audience.
Homura, situated in Causeway Bay, immerses guests in a fire-themed dining experience by skillfully incorporating fire elements into both the cuisine and the restaurant's decor. With innovative ideas infused into the menu, Homura offers a fresh and unexpected take on yakiniku dining.
The restaurant features an open bar design, allowing diners to witness the chef's culinary expertise as they cook and grill meat right before their eyes. From their seats, guests can observe the tantalizing display of Japanese Wagyu beef and various meats being grilled over fire. This unique pre-seat grilling experience engages the senses, captivating the eyes, tantalizing the taste buds, and filling the air with aromatic delights.
